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Country Sourdough Loaf
Our signature country loaf is handcrafted and slow-fermented for over 24 hours, creating a beautifully caramelized crust and a rich depth of flavor in every slice.
Chocolate Sourdough Loaf
A handcrafted sourdough infused with rich chocolate pieces, where deep cocoa notes meet the complex flavor of naturally fermented bread.
Sourdough Baguette
Handcrafted and naturally fermented for over 24 hours, our baguette is finished with a crisp golden crust and a light, airy crumb bursting with authentic sourdough flavor.
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