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Sourdough Cheese Loaf

Sourdough Cheese Loaf

Contains · GlutenContains · Dairy

Our slow-fermented sourdough baked with premium cheese for a golden crust, soft crumb, and rich savory finish you’ll crave again and again.

A naturally leavened loaf with cheese folded through it as cold cubes rather than gratings, so the crumb carries distinct molten pockets instead of a uniform texture. The cheese goes in on the final fold, fully enclosed, which keeps it off the crust where it would burn. An overnight cold retard of twelve to sixteen hours builds the acidity that makes it read savoury rather than merely cheesy. It suits soup, a sandwich with a sharp or fresh filling, and a table where the loaf is warmed whole and torn rather than sliced.

  • Cheese cubed and laminated in on the final fold
  • Overnight cold retard, twelve to sixteen hours
  • Baked to order in Dubai Silicon Oasis
How the cheese gets into the dough →
Baked to order for your delivery day
28 AED
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Contains Gluten, Dairy. Our kitchen handles nuts, peanuts, sesame, dairy, egg and gluten, so we cannot guarantee that any item is free from traces. Please tell us about an allergy before you order.

Keep it in a paper bag or a clean cotton cloth on the counter and in the air conditioning for the first day or two, never in a plastic bag and never in the fridge. The fat in the cheese means this loaf does not keep as long as a plain one, so it is at its best within two days; if you will not finish it in that time, slice the whole loaf and freeze it flat in a sealed bag, then toast slices straight from frozen rather than microwaving.

Everything is baked to order. Checkout shows the date your order will be prepared before you pay, and delivery options and any fee are confirmed there. Collection is arranged over WhatsApp.

Tasting notes
Texture

Distinct molten cheese pockets through the crumb, not a uniform texture

Best with

Soup; sharp or fresh fillings such as roast vegetables, pickles, rocket or a tomato with good salt

Questions

How much is the Sourdough Cheese Loaf in Dubai?
28 AED at Farah Bakery. It is baked to order for your delivery day. Delivery is 20 AED on orders under 150 AED and free from 150 AED, with no minimum order.
When can it be delivered?
Checkout offers delivery tomorrow morning (7 am — 10 am); tomorrow afternoon (3 pm — 6 pm); the morning of the day after tomorrow (7 am — 10 am); the next Saturday morning (9 am — 12 pm). There is no same-day delivery. Abu Dhabi: the earliest delivery is 2 days after ordering, between 2 pm — 8 pm.
How do I keep it fresh?
Keep it in a paper bag or a clean cotton cloth on the counter and in the air conditioning for the first day or two, never in a plastic bag and never in the fridge. The fat in the cheese means this loaf does not keep as long as a plain one, so it is at its best within two days; if you will not finish it in that time, slice the whole loaf and freeze it flat in a sealed bag, then toast slices straight from frozen rather than microwaving.
What does it go with?
Soup; sharp or fresh fillings such as roast vegetables, pickles, rocket or a tomato with good salt.

Baked to order

Nothing sits on a shelf — your order goes in the oven for the day it is due.

Delivered across Dubai

Choose your slot at checkout; we bring it to your door.

Freshly baked

Out of our Dubai Silicon Oasis kitchen the morning it reaches you.

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