
Country Sourdough Loaf
Our signature country loaf is handcrafted and slow-fermented for over 24 hours, creating a beautifully caramelized crust and a rich depth of flavor in every slice.
The Country Sourdough Loaf is our signature round loaf, and the one we judge the rest of the bench against. It is raised by a live starter rather than commercial yeast and slow-fermented for over 24 hours, including an overnight rest in the cold. It is baked open, so it develops a hard, blistered shell, with the crust taken to a deep red-brown and a raised ear where the score opened. As the plain version of the range, it is the cleanest way to taste the fermentation itself, and it handles soup, cheese and jam alike.
- Slow-fermented for over 24 hours
- Baked open for a hard, blistered crust
- Slices well for three to four days
Contains Gluten. Our kitchen handles nuts, peanuts, sesame, dairy, egg and gluten, so we cannot guarantee that any item is free from traces. Please tell us about an allergy before you order.
Stand it cut side down on a wooden board, uncovered, for the first day so the crust stays dry, then move it to a cloth bag or bread tin — never the fridge, where bread stales fastest. It slices well for three to four days; slice and freeze whatever you will not reach by day four, and toast it from frozen.
Everything is baked to order. Checkout shows the date your order will be prepared before you pay, and delivery options and any fee are confirmed there. Collection is arranged over WhatsApp.
Open, irregular crumb with thin glossy walls inside a hard, blistered crust
Soup, cheese and jam
Questions
- How much is the Country Sourdough Loaf in Dubai?
- 25 AED at Farah Bakery. It is baked to order for your delivery day. Delivery is 20 AED on orders under 150 AED and free from 150 AED, with no minimum order.
- When can it be delivered?
- Checkout offers delivery tomorrow morning (7 am — 10 am); tomorrow afternoon (3 pm — 6 pm); the morning of the day after tomorrow (7 am — 10 am); the next Saturday morning (9 am — 12 pm). There is no same-day delivery. Abu Dhabi: the earliest delivery is 2 days after ordering, between 2 pm — 8 pm.
- How do I keep it fresh?
- Stand it cut side down on a wooden board, uncovered, for the first day so the crust stays dry, then move it to a cloth bag or bread tin — never the fridge, where bread stales fastest. It slices well for three to four days; slice and freeze whatever you will not reach by day four, and toast it from frozen.
- What does it go with?
- Soup, cheese and jam.

Baked to order
Nothing sits on a shelf — your order goes in the oven for the day it is due.

Delivered across Dubai
Choose your slot at checkout; we bring it to your door.

Freshly baked
Out of our Dubai Silicon Oasis kitchen the morning it reaches you.



